Traditional recipes

Avocado-Goat Cheese Salad with Lime Dressing

Avocado-Goat Cheese Salad with Lime Dressing

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  • 1 1/2 cups matchstick-size strips peeled jicama
  • 3 tablespoons fresh lime juice
  • 1 5-ounce package mixed greens
  • 1 large avocado, peeled, pitted, sliced
  • 1 5-ounce package soft fresh goat cheese or Cotija cheese, crumbled

Recipe Preparation

  • Toss first 4 ingredients in large bowl. Sprinkle with salt and pepper. Add avocado and goat cheese; toss gently. Divide salad among plates.

Recipe by The Bon Appétit Test Kitchen

Nutritional Content

One serving contains: Calories (kcal) 335.1 %Calories from Fat 76.9 Fat (g) 28.9 Saturated Fat (g) 7.9 Cholesterol (mg) 16.3 Carbohydrates (g) 13.6 Dietary Fiber (g) 7.5 Total Sugars (g) 1.7 Net Carbs (g) 6.2 Protein (g) 8.8 Sodium (mg) 192.4Reviews Section

Watch the video: Quick u0026 Easy Avocado and Goat Cheese Sandwiches -


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