Cake dessert with urda, chocolate and shit
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Eggs are mixed with sugar until they double in volume. Add the milk and mix well.
Add sifted flour, baking powder and vanilla essence. It is homogenized.
Separately, chop the urda by hand or you can mix it and add it over the above mixture. Add the shit cut into small pieces and the chocolate cut into pieces and mix.
The composition is poured into a cake pan, lined with baking paper, and put in the preheated oven at 160 degrees C for 50 minutes (baking time differs from one stove to another)
When ready, leave to cool and then slice.
More recipes can be found on: http://www.stefyharnicutza.ro/
Chocolate cake with surprise!
A surprise dessert cake - a real culinary masterpiece. Add pieces of dark chocolate and & # 8230doglecel to the dough! Yes, yes, you got it right! It is the zucchini that gives the cake a special delicacy, although its taste is not felt. Don't be afraid to experiment!
-1 medium zucchini (2 glasses of grated zucchini)
-1 glass of odorless oil (250 ml)
-1 teaspoon vanilla extract (or vanilla sugar)
-1 teaspoon baking soda
-100 gr of dark chocolate.
-1 glass of powdered sugar (180 g)
-2-3 tablespoons of boiling water.
METHOD OF PREPARATION:
1.Heat the oven to 180 ° С.
2. Peel a squash, grate it and squeeze the juice. Drain the liquid well.
3. Beat with the mixer, for 1 minute, the eggs, sugar, oil and vanilla extract, until you get a homogeneous composition.
4. In a large bowl, mix the flour, salt, baking soda and baking powder. Then add cocoa. Incorporate the dry mixture into the egg composition and mix well.
5. Add the zucchini and chocolate cut into very small pieces. Mix until you get a dense and homogeneous dough.
6. Pour the dough into the oiled form and put it in the oven for 55-65 minutes.
7. Test the toothpicks and let the cake cool completely before decorating it with icing.
8. Prepare the glaze. Melt the butter, then mix all the ingredients until you get a smooth composition. Pour the icing over the cake.
Banana, yogurt and cinnamon cake
You can give up cocoa and make a simple cake with vanilla, perfect with a cup of tea. Albertina cake with yogurt and chocolate. Or you can flavor the cake with the essence of. We pour half of the composition with banana, in the shape of a cake, lined with baking paper, then we pour the composition with cocoa and the rest of.
Simple and quick cake recipe with bananas, yogurt and cinnamon, a tasty and savory dessert, suitable for any time of the day, both as a snack and as. Grease a pan with butter and sprinkle with flour. You can not add nutella and make your own cocoa cream by adding. French cake with yogurt and chocolate.
Thousands of combinations and flavors are possible, with various fruits, simple, with lemon, with cocoa, in the end, the cake is essential to be fluffy and tasty. Rating: 4.5 & # 8211 22 reviews & # 8211 1 hour 10 min. The other day I came across this yogurt cake recipe and it immediately caught my attention, besides the fact that it is prepared very quickly (you have 7 steps).
The original name is & bdquoCiambella allo yogurt & rdquo, but in my opinion, it is a simple cake with yogurt and cocoa very and very delicious. I made this cake as a dessert for dinner, so I made it. If you liked our recipe & quot; Yogurt cake with chocolate sauce & quot no.
Quick chocolate check
Beat the egg whites from the 6 eggs with 200 gr of sugar. Rub the yolks with 1 tablespoon of sugar and then add 50 ml of oil. The yolk is gradually added to the egg white, stirring slowly from the bottom up so that it does not crush. We mix the flour with 100 gr of grated household chocolate and with 1/2 fold of baking powder and so we gradually add it to the egg white mixed with the yolk, stirring carefully.
Put baking paper or aluminum foil greased with a frame and pour the composition in the shape of a cake. On top we put the pieces of chocolate with hazelnuts and put everything in the oven.
After baking (we test the toothpicks), we take it out and turn it over on a wooden bottom. We let it cool and in the meantime we prepare a household chocolate icing about 100 gr, put it on the fire with 3 tablespoons of water and add 1 tablespoon of frame, the icing thus obtained is put on the cake and garnish everything with candy or to taste to each.
Zebra check and shit check
Because the Christmas holiday it also means many meals with family and friends, in addition to the sarmales cooked in wine, beef salad and other traditional dishes, we prepared several sweets for the guests. I have already presented you the marbled meringues and the cake with dehydrated fruits, so I still have the cakes left: round zebra cake, classic marbled cake and shit cake (which can be easily transformed into candied fruit cake and / or with raisins).
The basic recipe is the same, borrowed from my mother, but thanks to the gifts and arrangements, different options can be obtained. All with the common feature a very, very fluffy texture and an intoxicating scent. If you want to make a single cake, in a specific tray (not very high and longer), you just need to halve the quantities. But I recommend you go for the & # 8220extended & # 8221 version because, I guarantee you, they will disappear as soon as you can say & # 8220Happy holidays! & # 8221.
& # 8211 eggs 8 pcs. big
& # 8211 oil 200 ml
& # 8211 caster sugar 12 tbsp (330 g)
& # 8211 flour 10 tbsp. (235 g)
& # 8211 jumps a knife tip
& # 8211 Lemon peel
& # 8211 peel from two oranges
& # 8211 vanilla sugar 4 sachets
& # 8211 baking powder 1 sachet
& # 8211 cocoa 2 tbsp (for marbled cake)
& # 8211 shit 120 g (can be replaced with raisins or candied citrus peel)
Preheat the oven to 180 degrees Celsius. Separate the yolks from the egg whites (be careful, otherwise your egg whites will not beat well). Beat the yolks with the salt and start to add the oil, little by little (like a mayonnaise). Beat continuously with the mixer on high speed until all the oil is incorporated. Add the lemon and orange peel and the vanilla sugar. Mix well.
In a large bowl, perfectly degreased and dry, start beating the egg whites. First simple, until you get an aerated foam, then gradually add the sugar (one tablespoon at a time). To make the meringue come out perfectly, add a little lemon juice while beating and follow the recommendations HERE. Gradually add to the French meringue, one tablespoon at a time, fragrant & # 8220mayonnaise & # 8221. For incorporation, mix with a spatula, very slowly. In this way, the dough retains its frothy texture and will not fall off.
When you have put all the mayonnaise, start adding the flour, previously mixed with the baking powder. Put a tablespoon at a time in the rain. Also, the movement must be slow to get a very fluffy dough. Once the basic dough results, if you want to make like me, you have to put aside a third of the dough. It remains as it is and will be used to prepare shit cake, but until then & # 8220follow & # 8221 of it :). The remaining two thirds are divided in two. One of the parts remains simple, in the other you put the two spoons of cocoa and mix well, also with slow movements.
Start assembling the zebra cake. You need a small cake form (18 cm), which you grease with butter and powder with flour. Put in the center, a spoon of simple composition. On top, also in the center, put a tablespoon of cocoa dough.
Continue to alternate the dough, putting a tablespoon at a time, until you fill a little more than half of the form. The composition layers will arrange themselves, under their own weight. You don't have to level with a spoon! Once the zebra cake is arranged, the classic marbled one follows. That is, put the remaining simple dough from the two thirds in a cake tray (sheet or silicone), and on top put the remaining cocoa dough. Starting from one end, then use the fork to make a & # 8220 twist & # 8221, vertically, so that the cocoa composition above goes inside. I assure you that it is more complicated to explain the movement than to do it :).
Finally, we arrived at the shit cake, where you will use the third of the dough & # 8220uitata & # 8221. First cut the shit into small pieces and give them a little flour (they will not stick to the dough and thus will not prevent it from growing). Shake off the excess flour and place the shit on a plate. Pour into a cake pan, greased and also lined with flour, half of the dough. Put half of the pieces of shit on top, then pour the rest of the dough. Above comes the remaining shit. Put the trays in the hot oven (all three trays fit me once & # 8211 one round, two rectangular). After 15 minutes, turn the heat up to 200 degrees Celsius and leave for another 15 minutes. In these first 30 minutes DO NOT open the oven! Then turn the cakes (to ensure even baking) and leave them for another 15 minutes, maximum 20 minutes. Try them by pricking them with a toothpick, if it comes out clean it means they are ripe. In the picture on the right, you have the zebra cake: D.
Here are the other two, classic and shitty. After removing the trays from the oven, do not cover them! Leave them for about 10-15 minutes and only then remove the cakes from the tray.
The checks are cut only when they have cooled completely, with a very sharp knife and a thin blade. The zebra cuts like a cake.
The shit cake is cut into slices, and if you want you can & # 8220dress & # 8221 it in a little powdered sugar.
First I cut the shit into cubes and put it in a bowl. I sprinkled a tablespoon of flour over it and mixed well.
Then I separated the egg whites from the yolks.
I beat the egg whites well with a pinch of salt. When I got a hard foam, I incorporated the sugar and continued to beat it with the mixer until I had a meringue that made & # 8220tepi & # 8221.
In another bowl, I rubbed the yolks with vanilla essence and then added them over the egg whites. I mixed lightly with a spatula, and then I added flour mixed in advance with baking powder.
At the end I added the pieces of shit and mixed lightly.
I poured the composition into a cake pan lined with baking paper and baked over medium heat for about 30 minutes.
After it cooled, I powdered it with powdered sugar.
In my kitchen
150 g sugar
100 g melted butter
2 tablespoons oil
200 ml of milk
250 g flour
2 tablespoons cocoa
a strawberry pudding (but you can put any other pudding you like)
1 baking powder
orange peel / lemon
a little shit, a handful of nuts
a few pieces of dark chocolate
Beat eggs well with sugar, then add melted and cooled butter, milk, flour and baking powder.
Divide the composition in two.
In one put a few pieces of finely chopped shit, pudding (powder) and orange peel.
In the other two tablespoons of cocoa, chopped walnuts (I did not have and put nuts) and chocolate cut into small cubes.
Put in a pan greased with butter and lined with flour first the composition with cocoa and then the pudding.
Cakes, dessert, sweets - 460 recipes
Sweets, cakes or desserts are included in the group of trophins under the general name of sugar products. There are products that man has been and is attracted to since he discovered the sweetness of fruit and cane juice. The sweet taste, as doctors teach us, generates a psychosensory effect of pleasure and desire to consume, both adults and especially children. Regarding the nutritional value, it is good to know that 100 g sweets or CAKE they bring between 300 and 400 calories to the human body. a desert like chocolate, cocoa, halva, for example, they also contain important amounts of lipids and that is why they give an even greater energy to the body. One hundred grams of this food burns 460-560 calories.
For dessert, a menu means: confectionery and homemade sweets, compotes, pastries, fruits of all kinds.